Coffee consumption and incident tachyarrhythmias
JAMA Internal Medicine Sep 10, 2021
Kim EJ, Hoffmann TJ, Nah G, et al. - This prospective cohort study showed that habitual coffee intake and genetically mediated differences in caffeine metabolism both were not related to a heightened risk of cardiac arrhythmias.
From the UK Biobank, longitudinal data were analyzed from 386,258 persons (mean [SD] age, 56 [8] years; 52.3% female).
Development of an incident arrhythmia was seen in 16,979 participants during a mean (SD) follow-up of 4.5 (3.1) years.
Greater amounts of habitual coffee intake were related to a lower risk of arrhythmia.
A 3% decreased risk of developing an arrhythmia (hazard ratio [HR], 0.97) was observed in relation to each additional daily cup of coffee consumed.
These links were not significantly altered by genetic variants that impact caffeine metabolism.
For atrial fibrillation and/or flutter and supraventricular tachycardia, statistically significant associations showing a similar magnitude were noted with HR, 0.97 and 0.96, respectively.
Mendelian randomization did not provide evidence that caffeine intake was linked with arrhythmias.
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