Obesity gap linked to lifestyle, study finds
University of Edinburgh College of Medicine News Oct 18, 2017
Lifestyle differences are to blame for regional variation in obesity rates in Scotland, research has found.
Genetic factors cannot completely explain why obesity is more common in some areas and not others, scientists say.
Public health initiatives that focus on postcodes in deprived areas could help to close this gap and tackle health inequalities between regions, researchers say.
Rates of obesity vary between different regions of countries. Until now, the relative impact of genetics and lifestyle on this variability was unclear.
Scientists led by the University of Edinburgh examined health information from 11,000 people from across Scotland, to determine whether genetic factors or lifestyle differences were the cause of regional differences in obesity rates. They looked at health traits related to obesity, including weight and body mass index (BMI), from people living in different regions.
These figures were analysed together with genetic information from DNA tests and records of lifestyle and socio-economic factors.
When the team compared data between geographical regions, they found that lifestyle factors such as smoking, alcohol, diet and other measures of deprivation, had the biggest impact on differences in obesity rates.
"Our findings reveal that the factors that have the greatest impact on regional obesity rates can be modified. This is good news because it means we can do something about the problem and potentially narrow the health gap between areas that are least and worst affected," said Professor Chris Haley.
The research was published in the journal Nature Communications.
Go to Original
Genetic factors cannot completely explain why obesity is more common in some areas and not others, scientists say.
Public health initiatives that focus on postcodes in deprived areas could help to close this gap and tackle health inequalities between regions, researchers say.
Rates of obesity vary between different regions of countries. Until now, the relative impact of genetics and lifestyle on this variability was unclear.
Scientists led by the University of Edinburgh examined health information from 11,000 people from across Scotland, to determine whether genetic factors or lifestyle differences were the cause of regional differences in obesity rates. They looked at health traits related to obesity, including weight and body mass index (BMI), from people living in different regions.
These figures were analysed together with genetic information from DNA tests and records of lifestyle and socio-economic factors.
When the team compared data between geographical regions, they found that lifestyle factors such as smoking, alcohol, diet and other measures of deprivation, had the biggest impact on differences in obesity rates.
"Our findings reveal that the factors that have the greatest impact on regional obesity rates can be modified. This is good news because it means we can do something about the problem and potentially narrow the health gap between areas that are least and worst affected," said Professor Chris Haley.
The research was published in the journal Nature Communications.
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