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High-fat and high-sodium diet induces metabolic dysfunction in the absence of obesity

Obesity Oct 01, 2021

Frieler RA, Vigil TM, Song J, et al. - The results show that, despite early inhibitory effects on fat deposition and weight gain, a high-fat (HF)/NaCl (sodium) diet does not protect against the metabolic repercussions of HF diet use.

  • Male and female mice on the HF diet gained weight after 10 weeks, but HF/NaCl mice gained weight at a considerably lower rate than chow-fed mice.

  • HF/NaCl mice had significantly higher fasting blood glucose and poorer glucose control during glucose tolerance tests in the absence of obesity.

  • The pancreatic and β-cell mass were reduced in both NaCl and HF/NaCl mice.

  • The administration of NaCl in drinking water did not protect mice against the weight gain and obesity caused by the HF diet.

  • Further investigation found that 20 weeks of HF/NaCl diet treatment resulted in considerable weight gain and insulin resistance.

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