Zare R, et al. - This research incorporated a scrutiny of the effect of cinnamon supplementation on anthropometric, glycemic and lipid outcomes of patients with diabetes mellitus (DM) type II based on their baseline Body Mass Index (BMI). A possible improvement was revealed in the anthropometric parameters, glycemic indices and lipid profile due to cinnamon in patients with type II diabetes. These benefits were discovered to be notably more prominent in patients with higher baseline BMI (BMI≥27).