A simple pre-endoscopy score for predicting risk of malignancy in patients with dyspepsia: A 5-year prospective study
Digestive Diseases and Sciences Aug 17, 2018
Dutta AK, et al. - In the present study, researchers prospectively develop and validate a simple clinical-cum-laboratory test-based scoring model to determine dyspeptic patients with high risk of upper gastrointestinal malignancy (UGIM). In identifying dyspeptic patients at risk of UGIM, this simple clinical-cum-laboratory test-based model performed very well and can serve as a beneficial decision-making tool for referral for endoscopy.
Methods
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- For this investigation, adult patients with dyspeptic symptoms were prospectively enlisted over 5 years.
- Clinical details including alarm features were recorded.
- Blood tests for hemoglobin and albumin were done before endoscopy.
- The primary outcome was the presence of UGIM.
- Risk factors for UGIM were evaluated.
- A predictive scoring model was constructed based on the OR of significant factors.
- To identify optimal cutoff score, ROC curve was plotted.
- Using bootstrapping technique, the model was validated.
- The investigation involved 2324 subjects (41.9 ± 12.8 years; 33.4% females).
- In 6.8% patients, UGIM was noted.
- The final model had following 5 positive predictors for UGIM—
- age > 40 years (OR 3.3, score 1);
- albumin ≤ 3.5 g% (OR 3.4, score 1);
- Hb ≤ 11 g% (OR 3.3, score 1);
- alarm features (OR 5.98, score 2);
- recent onset of symptoms (OR 8.7, score 3).
- It was noted that ROC curve had an impressive AUC of 0.9 (0.88–0.93), and a score of 2 had 92.5% sensitivity in predicting UGIM.
- Validation by bootstrapping exhibited zero bias, which further strengthened the model.
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